Thursday, 5 April 2018

Baking blog / 06 / 04 / 2018

Chocolate Chip Pancake recipe:
Dry mix:
1 cup of flour
⅛ salt
1 teaspoon of sugar
½ cup of chocolate drops


Wet mix:
1 egg
½ cup of milk
¾ melted butter


Then beat the wet mix and then put the wet mix into the dry mix and then beat
the wet mix and the dry mix together and then put it into a big container and
leave it in the fridge for an hour then put it on a pan and then put the mix on
the pan and start cooking.


Normal pancakes
Dry mix:
1 cup of flour
⅛ salt
1 teaspoon of sugar


Wet mix:
1 egg
½ cup of milk
¾ melted butter
Then beat the wet mix and then put the wet mix into the dry mix and then beat the wet mix and the dry mix together and then put it into a big container and leave it in the fridge for an hour then put it on a pan and then put the mix on the pan and start cooking.



Waffle recipe:
Dry mix:
2 cups of flour                                               canola oil for waffle maker
4 teaspoons of baking powder                        waffle maker
1 teaspoon of sugar                                          ½ cup of milk
1 teaspoon vanilla essence extract                               2 eggs
1 teaspoon of salt    
Wet mix:                                                                   
   ⅔ of a cup of lemon juice if you wasnt
⅔ melted butter
1 teaspoon of lemon zest if you want

Put the oil on the waffle maker then put the mix on after you have beat the wet
and dry mix and then put it in the waffle maker and then close the lid and wait
for the light to go green then take it out and boniperti eat up with some syrup
or not.
                        



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